PIZZA
PASTA
DESSERT
Pasta
Pasta is one of the most versatile pantry staples — simply boil water and dress it up with a little sauce and maybe some protein.
Get 10 Different Types of Pasta in Your Favorite Flavours likely
Spaghetti.
Penne.
Lasagne.
Ravioli.
Linguine.
Rigatoni.
Farfalle.
Fusilli.
Angel Hair Pasta
The long, delicate strands of angel hair pasta (aka capellini) are best served in light or creamy sauces.
Bow Tie Pasta
Use bow tie pasta to dress up any dish that calls for small pasta shapes, such as penne or shells. Also known as farfalle.
Bucatini Pasta
These long, Bucatini Pastas are unusual and fun! Try them in casseroles or Asian stir-fries, or tossed with a fresh tomato sauce.
Ditalini Pasta
Medium-sized, very short tubes with smooth sides. Like most short pasta shapes, ditalini are excellent when used in soups
Macaroni
A small, tube-shaped pasta, macaroni is terrific in creamy casseroles (like macaroni and cheese) or salads (like macaroni salad).
Manicotti
This large tube-shaped pasta is usually filled with cheese or meat filling and baked. The surface of the pasta can be either smooth or ridged.
Fusilli Pasta
This long, thick, spiral-shaped pasta adds an unexpected twist to any recipe that calls for spaghetti.
Gemelli Pasta
A short, spiral pasta, versatile gemelli works well in hearty sauces, baked dishes, and lighter vegetable pasta dishes.
Gnocchi
These chewy little pasta dumplings — traditionally made from potatoes — are usually boiled and served with rich sauces. Tomato-based or herb and butter sauces also work well.
Lasagna
The name for this long, wide noodle is also the name for the dish. Lasagna (the noodle) can be both flat or with curly edges. Lasagna (the dish) is amazing.
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Pizza
Pizza has three main elements: crust, sauce, and toppings. All of them have a variety of preparation methods. Crust: Traditional pizza crust is similar to bread dough. It's a combination of flour, water, yeast, sugar, salt, and oil .
Chicago Pizza
A Chicago pizza is prepared using several different styles developed in Chicago. It is also referred to as a deep-dish pizza because of its cooking style.
Brick Oven Pizza
As the name suggests, a brick oven pizza is the one that's cooked in a brick oven instead of a conventional oven powered by electricity.
Italian Pizza
An Italian pizza refers to the one that's cooked in a very hot oven and features a thin crust and simple flavors.
Neapolitan Pizza
In Neapolitan pizza, you won’t find vegetarian or non-vegetarian toppings as you find in other pizzas. The primary ingredients are mainly cheese, pizza sauce, and some herbs.
California Pizza
A California pizza is a single-serving pizza that combines the best of Italian and New York thin crust with some non-traditional toppings.
New York Pizza
A New York style pizza is generally made with mozzarella cheese and tomato sauce as the prime toppings
Sicilian Pizza
A Sicilian pizza is made with a meatless sauce and has herbs, onions, tomatoes, anchovies, etc., as its toppings.
Greek Pizza
A Greek pizza is prepared using a metal pan rather than getting stretched my hands and being baked in an oven.
Detroit Pizza
A Detroit pizza features a thick crust that is chewy and crispy. It is generally rectangular and features smaller portions of pepperoni that curl up.
Bagel Pizza
A bagel pizza is generally a bagel baked with pizza toppings. They look like small pizzas that are ideal for lunch, snacks, or even dinner.
Dessert
These dessert quotes celebrate the joy, indulgence, and sweet moments that desserts bring to our lives. Use them to enhance your Instagram posts and capture the deliciousness and happiness that desserts can bring.
Gulab Jamun
Gulab Jamun is high on the list of the most popular Indian desserts! I mean, who doesn’t love donuts dunked in rose sugar coating
Rasmalai
Spice Craving’s modified rasmalai recipe makes it easier for you to make this popular dessert—her recipe shaves off about half the time it would take you to make the traditional dish.
Falooda
Falooda is a popular ice cream dessert made with vermicelli, jelly, rose syrup, sabja seeds, milk and ice cream.
Kalakand
Kalakand is an Indian sweet cheese fudge. The texture is similar to an Italian cheesecake.
Kulfi
This spiced, nutty custard is melt-in-your-mouth delicious. Kulfi is very similar to ice cream, but just a tad thicker and creamier.
Gajar Ka Halwa
If you’re gluten-free or paleo, you’ll have to give this gajar ka halwa recipe a try. This decadent Indian carrot pudding is super flavorful.
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