"Delicious food is a small but powerful way of humans experiencing happiness."
Drink made of yogurt, milk, sugar and mango. Similar to a mango milkshake.
Drink made of yogurt and milk, choice of sweet (sugar syrup) or salt.
South indian tomato soup with spices and lentils.
Indian-chinese style spicy and savory soup.
Sweet and lightly spiced indian chinese style soup.
Creamy lentil soup.
Soft and chewy flat bread made in tandoor (clay oven). Choice of plain, topped with butter, or topped with garlic and cilantro.
Naan topped with green chillies and garlic.
Dessert Naan that consists of cashews, raisin, dates and dried coconut.
Bread made from whole wheat flour.
Naan stuffed with choice of onions or cheese.
Layered bread made from whole wheat flour.
Bread stuffed with choice of aloo (potatoes) or paneer (cottage cheese).
Includes 1 plain and garlic naan, 1 roti, and 1 kulcha.
Deep fried crispy pastry turnover filled with mashed potato & peas served with tamarind chutney.
Choice of onion, spinach, or mixed veegetables dipped in chickpea batter and deep fried served with mint and tamarind chutney.
Garbanzo beans in a tangy sauce with crispy pastry turn over filled with spiced mashed potato.
Fried Cauliflower florets tossed in a Persis special 65 sauce.
Fried Cauliflower tossed in Manchurian sauce.
Fried cauliflower is tossed with soy chili sauce.
Fried cottage cheese cubes are tossed with soy chili sauce.
Fried cottage cheese is tossed in manchurian sauce.
A giant white puffed bread with chole masala (chickpea curry).
Boneless fried chicken tossed in a Perses specialty sauce.
A battered fried chicken cubes tossed in Manchurian sauce.
Boneless chicken tossed in hot garlic sauce.
Boneless chicken tossed in a black pepper sauce.
A battered fried Chicken/ Fish/Shrimp cubes coated in red chili sauce.
Fish fried with spices.
Pieces of goat cooked in traditional south Indian style with freshly aromatic Spices and ground black pepper.
Indian-Chinese style wok noodles.
Indian-Chinese style wok fried rice.
A unique layered rice dish. Cooked in a traditional Hyderabadi Dum with vegetables.
A unique layered Hyderabadi biryani rice dish cooked in a traditional way of nawabi.
Persis prime biryani prepared in secrecy of traditional way of Hyderabadi cooking.
Unique shrimp biryani cooked in dum style.
Paneer marinated with aromatic herbs, yogurt and spices roasted in traditional clay oven. Includes ? pieces.
Finely ground chicken meat with aromatic herb and spices cooked in tandoor (clay oven). Includes ? pieces.
Ground lamb meat with aromatic herb and spices cooked in tandoor (clay oven). Includes ? pieces.
Chicken thighs and legs marinated with yogurt and spices finished in a clay oven. Includes 4 pieces (2 leg/2 thigh).
Boneless white chicken meat marinated with herb, spices and
roasted in a clay oven. Includes 6 pieces.
Chicken marinated in mint and cilantro and made in clay oven.
Mildly spiced chicken marinated in sour cream and cooked in clay oven.
Garlic Marinated shrimp roasted in a clay oven. Includes ? pieces.
Shrimp cooked in clay oven tossed with spicy sauce.
Chickpeas in onion and tomato sauce with spices.
Northern indian style of yellow lentil stew tempered with spices. Choice of Orginial or Spinach.
Mixed vegetable curry in coconut and tomato based sauce.
Kerala style curry with vegetables gently simmered in a creamy-coconut milk sauce.
Mixed vegetables and paneer (cubed cottage cheese) curry with creamy nut based sauce.
Roasted eggplant stewed in pepper,sesame, and tomato based sauce.
Potato and cauliflower cooked in blend of tomato & cumin based curry sauce.
Homemade paneer (cubed cottage cheese) simmered in creamy tomato based sauce.
Homemade paneer (cubed cottage cheese) simmered in creamy tomato based sauce with bell peppers and onions.
Homemade Paneer (cubed cottage cheese) simmered in spinach based gravy.
Homemade cheese and vegetables formed into balls, then fried and simmered in creamy sauce.
Curry cooked with onions, tomatoes, peppers in Kadai masala (special spice blend) with choice of assorted vegetables or paneer (cubed cottage cheese).
Fenugreek leaf flavor creamy cashew based sauce with choice of assorted vegetables or Paneer.
Boiled eggs sautéed in curry flavored sauce with aromatic Indian spices.
Chicken cooked in south Indian style and finished with cilantro.
Pieces of chicken cooked in mildly spiced coconut milk and finished with cilantro & cream.
A Goan specialty curries flavored by vinegar, cumin & red chilies.
Choice of meat simmered in finely grinded creamy spinach based curry sauce.
Greenville Award winning creamy tomato based sauce.
Boneless pieces of chicken cooked in a rich tomato sauce and topped with cream & butter.
Lamb pieces are stewed in brown onion & cooked with yogurt.
South Indian curry made of red chillies, coconut, and cumin seeds.
Pieces of white fish are simmered in tamarind pulp and spiced.
Fish curry in a creamy coconut based sauce.
Sauce made of tomatoes, onions, and bell peppers.
Light, crispy, sour dough crepe made from batter of rice and lentils.
Crispy, sour dough crepe made from batter of rice and lentils served with potato stuffing.
Includes a chutney and masala (potato) on inside of dosa.
Crepe topped with onion and chilies.
Light, crispy, sour dough crepe made from batter of rice and lentils and brushed with ghee.
Crispy crape made with special batter topped with onion & chilies.
South indian style pancake made from batter of rice and lentils topped with choice of onion, tomato, cilantro and chilli.
Choice of Fried lentil batter doughnut or rice cake soaked in sambar.
Fried lentil batter doughnut served with chutney (sauce) & sambar (lentil vegetable soup). Includes 2 pieces.
Steamed rice patties served with chutney and sambar. Includes 2 pieces.
Fried doughnut balls soaked in sugar syrup. Includes 2 pieces.
Sweet milk cakes. Includes 2 pieces.
Indian rice pudding.
Carrot pudding.
