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Drinks

Lassi (sweet/salt)
Drink made of yogurt and milk, choice of sweet (sugar syrup) or salt.
Mango lassi
Drink made of yogurt, milk, sugar and mango. Similar to a mango milkshake.
Fresh lime soda
Chai (tea)
Fountain soda

Soup & Salad

Rasam
South Indian Tomato Soup With Spices And Lentils.
Sweet corn soup (veg/chicken)
Sweet And Lightly Spiced Indian Chinese Style Soup.
Hot & sour soup (veg/chicken)
Indian-Chinese Style Spicy And Savory Soup.
Mulligatawny soup
Creamy Lentil Soup.

Bread

Assorted bread basket
Includes 1 plain naan, 1 garlic naan, 1 roti, and 1 onion kulcha
Tandoori (roti/butter roti)
Bread made from whole wheat flour. Choice of plain or butter.
Lacha paratha
Layered bread made from whole wheat flour
Kashmiri naan
Dessert Naan that consists of cashews, coconut, and fruit.
Naan (plain/butter)
Soft flat bread made in tandoor (clay oven). Choice of plain or butter.
Naan (garlic/rosemary/bullet)
Naan topped with choice of garlic, rosemary, or green chilies & garlic.
paratha (aloo)
Bread stuffed with choice of aloo (potatoes) or paneer (cottage cheese).
Kulcha (onion/cheese)
Naan stuffed with choice of onions or cheese.
Paratha (paneer)
Bread stuffed with choice of aloo (potatoes) or paneer (cottage cheese).

Veg-Appetizers

Chilly (paneer/gobi)
Choice of fried cottage cheese cubes or cauliflower florets that are tossed with soy chili sauce, green
65 (paneer/gobi)
Choice of fried cottage cheese cubes or cauliflower florets tossed in a Perses special 65 sauce.
Chole batura
Fried puffy bread with side of chole masala (chickpea curry).
Chole samosa chaat
Samosa topped with chickpeas cooked in a tangy sauce. Topped with yogurt and chutneys.
Onion pakoda
Onions dipped in chickpea batter and deep fried, served with mint and tamarind chutney.
Cut mirchi
Jalapeno pepper dipped into chickpea batter fried till golden color.
Samosa (2 pieces)
Deep fried crispy pastry filled with potatoes & peas served with tamarind and mint chutney (sauce).
Manchurian (paneer/gobi)
Choice of Fried cottage cheese or cauliflower florets tossed in Manchurian sauce.
Assorted vegetable platter
Samosa, cut mirchi, medu bonda, pakoda.

None Veg -Appetizers

Goat sukka
Goat cooked in traditional south Indian style with fresh spices and ground black pepper.
Apollo fish
Fried boneless white fish marinated with spices and sesame seeds.
Chicken pepper fry
Boneless chicken tossed with black pepper and onions.
Garlic chicken
Boneless fried chicken tossed in garlic sauce.
Chicken manchurian
Boneless fried chicken tossed in Manchurian sauce.
Chicken 65 (dry/saucy)
Boneless fried chicken tossed in a Perses special 65 sauce

Rice-Selection

Goat/lamb biryani
Original Hyderabdi dum biryani with choice of bone in goat pieces or boneless lamb pieces.
Chicken Biryani
A unique layered rice dish cooked in a traditional Hyderabadi Dum style with
Biryani (veg)
A unique layered rice dish cooked in a traditional Hyderabadi Dum style with vegetables. Choice of
Fried rice (veg)
Indian-Chinese style wok fried rice.
Hakka noodles (veg)
Indian-Chinese style wok noodles.
Shrimp biryani
Unique shrimp biryani cooked in dum style.
Chicken Biryani boneless
A unique layered rice dish cooked in a traditional Hyderabadi Dum style with
Fried rice (egg)
Indian-Chinese style wok fried rice.
Fried rice (chicken)
Indian-Chinese style wok fried rice.
Hakka noodles (egg)
Indian-Chinese style wok noodles.
Hakka noodles (chicken)
Indian-Chinese style wok noodles.
Biryani(egg)
A unique layered rice dish cooked in a traditional Hyderabadi Dum style with vegetables. Choice of

Tandoori

Paneer tikka
Paneer Marinated With Aromatic Herbs, Yogurt And Spices Roasted In Traditional Clay Oven. Includes 6
Hariyalli murgh tikka (boneless)
Chicken Marinated In Mint And Cilantro And Made In Clay Oven.
Chicken seekh kebab
Finely Ground Chicken Meat With Aromatic Herb And Spices Cooked In Tandoor (Clay Oven). Includes
Malai murgh tikka (boneless)
Mildly Spiced Chicken Marinated In Sour Cream And Cooked In Clay Oven.
Lamb seekh kebab
Ground Lamb Meat With Aromatic Herb And Spices Cooked In Tandoor (Clay Oven). Includes 8 Pieces.
Tandoori lasooni jingha
Garlic Marinated Shrimp Roasted In A Clay Oven. Includes 6 Pieces.
Tandoori murgh (with bone)
Chicken Thighs And Legs Marinated With Yogurt And Spices Finished In A Clay Oven. Includes 4 Pieces (2 Leg/2 Thigh).
Tandoori murgh tikka (boneless)
Boneless white chicken meat marinated with herb, spices and roasted in a clay oven. Includes 6 pieces.

Veg-Entrees

Malai kofta
Homemade cheese and vegetables formed into balls, then fried and simmered in creamy sauce.
Kadai (paneer/vegetables/bhindi)
Curry cooked with onions, tomatoes, peppers in Kadai masala (special spice blend) with choice of
Methi (paneer/vegetables)
Creamy cashew based sauce spiced with Fenugreek leaf. Choice of assorted vegetables or Paneer.
paneer saagwala
Homemade Paneer (cubed cottage cheese) simmered in spinach based gravy.
paneer tikka masala
Homemade paneer (cubed cottage cheese) simmered in creamy tomato based sauce with bell
Paneer butter masala
Homemade paneer (cubed cottage cheese) simmered in creamy tomato based sauce.
Navrathan korma
Mixed vegetables and paneer (cubed cottage cheese) in a creamy nut based sauce.
Baigan bharta
Roasted pureed eggplant stewed in pepper,sesame, and tomato based sauce.
Malabar veg curry
Kerala style curry with vegetables gently simmered in a creamy-coconut milk sauce.
Aloo gobi masala (dry/saucy)
Potato and cauliflower cooked in blend of tomato & cumin based curry sauce.
vegetable chettinadu
Mixed vegetable curry in coconut milk and tomato based sauce.
Daal (tadka/palak)
Yellow lentil stew tempered with spices. Choice of Original or Spinach.
Chana masala
Chickpeas in onion and tomato sauce with spices.

None-Veg Entrees

Kadai (chicken)
Sauce made of tomatoes, onions, and bell peppers. Choice of chicken, lamb, goat, or
Kadai (lamb)
Sauce made of tomatoes, onions, and bell peppers. Choice of chicken, lamb, goat, or
Kadai (goat)
Sauce made of tomatoes, onions, and bell peppers. Choice of chicken, lamb, goat, or
Kadai (shrimp)
Sauce made of tomatoes, onions, and bell peppers. Choice of chicken, lamb, goat, or
Chettinadu (chicken)
South Indian curry made of red chillies, coconut, and cumin seeds. Choice of
Chettinadu (goat)
South Indian curry made of red chillies, coconut, and cumin seeds. Choice of
Chettinadu (shrimp)
South Indian curry made of red chillies, coconut, and cumin seeds. Choice of
Butter chicken
Boneless pieces of chicken cooked in a rich tomato sauce and topped with cream & butter.
Perses tikka masala(chicken)
Creamy tomato based sauce with bell peppers and
Perses tikka masala(lamb)
Creamy tomato based sauce with bell peppers and
Perses tikka masala(shrimp)
Creamy tomato based sauce with bell peppers and
Perses tikka masala(fish)
Creamy tomato based sauce with bell peppers and
Saag (chicken)
Choice of chicken or lamb simmered in creamy spinach based curry sauce.
Saag (lamb)
Choice of chicken or lamb simmered in creamy spinach based curry sauce.
Vindaloo (chicken)
A Goan specialty curry flavored by tomatoes, vinegar, cumin & red chilies.
Vindaloo (lamb)
A Goan specialty curry flavored by tomatoes, vinegar, cumin & red chilies.
Vindaloo (shrimp)
A Goan specialty curry flavored by tomatoes, vinegar, cumin & red chilies.
Vindaloo (fish)
A Goan specialty curry flavored by tomatoes, vinegar, cumin & red chilies.
Egg masala
Boiled eggs sautéed in garlic, onion and aromatic Indian spices.
Andhra chicken curry
Chicken cooked in south Indian style and finished with cilantro and curry leaves.
Khorma (chicken)
Creamy mildly spiced sauce finished with cilantro. Choice of chicken, lamb, goat, or
Khorma (lamb)
Creamy mildly spiced sauce finished with cilantro. Choice of chicken, lamb, goat, or
Khorma (goat)
Creamy mildly spiced sauce finished with cilantro. Choice of chicken, lamb, goat, or
Khorma (shrimp)
Creamy mildly spiced sauce finished with cilantro. Choice of chicken, lamb, goat, or
Nellore fish curry
Pieces of white fish are simmered in tamarind pulp and spiced.
Malabar fish curry
Fish curry in a creamy coconut based sauce.
Lamb rogan josh
Lamb pieces are sautéed in onions, tomatoes, and aromatic spices.

South Indian

Medu wada
Fried lentil batter doughnut served with chutney (sauce) & sambar (lentil vegetable soup). Includes 2
Sambar (wada/idli)
Choice of fried lentil batter doughnut or rice cake soaked in sambar.
Uttapam (onion/tomato/cilantro/chilli)
South Indian style pancake made from batter of rice and lentils topped with choice of onion, tomato, cilantro and chilli.
Onion chilli rava masala dosa
Crispy crepe made with special batter topped with onion & chilies.
Ghee roast dosa
Light, crispy, sour dough crepe made from batter of rice and lentils and brushed with ghee.
Onion chilli dosa
Crepe topped with onion and chilies
Mysore masala dosa
Coated on the inside with peanut and chilli based chutney and stuffed with potatoes.
Dosa (plain)
Light, crispy, sour dough savory crepe made from batter of rice and lentils.
Dosa (masala)
Light, crispy, sour dough savory crepe made from batter of rice and lentils.
Idli
Steamed rice patties served with chutney and sambar. Includes 2 pieces.

Dessert

Gulab jamun
Fried Doughnut Balls Soaked In Sugar Syrup. Includes 2 Pieces.
Rice kheer
Indian Rice Pudding.
Rasmalai
Sweet Milk Cakes. Includes 2 Pieces.
Gajar ka halwa (specialty item)
Indian sweet carrot rice pudding.
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Pick Up

For pickup timing 15 - 30 min

Tip :